No. 49: May/Jun 2014
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Imbibe looks at 10 new-classic cocktails that have blossomed from our era of creative drink-making and are certain to slake the thirsts of drinkers well into the future. Other features include: Destination Charleston, DIY Ginger Beer, 5 Summery Swizzles, Where to Drink in Queens New York, Make the Perfect Thai Iced Tea, Ancient Gruits, Direct Trade Coffee and Wine Clubs.