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No. 34: Nov/Dec 2011

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Check out the 2011 Holiday Gift Guide in this issue of Imbibe magazine, with something for every imbiber on your gift list in every price range! We also highlight 8 aromatic cocktails that are sure to warm your spirits this winter; feature a wave of cocktail bars that are making sure you'll never be drinkless in Seattle; focus on New York ice wines; take you behind the scenes with a growing crop of brewer-distillers who are taking the shot-and-a-beer concept to new heights; present pale and delicate white teas; tell you where to go for some decadent drinking chocolate; taste test some of Italy's finest Brolo chinato; teach you how to make candied orange peels; and so much more!

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