No. 64: Nov/Dec 2016

No. 64: Nov/Dec 2016

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It's once again time for Imbibe’s Holiday Drinks, Gift & Entertaining Guide! In this issue, we're diving into the best of winter's seasonal beers, chai tea blends and spiced rums, highlighting seasonal citrus in our holiday drinks feature, and sharing our picks for 50+ Imbibe-approved gifts. You'll also find stories covering a little known tea called gyokuro, Merlot's comeback, and the deep cocktail history of Cuba.

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